We serve a full Chinese and American menu, and you'll also find that historic favorite, Hangtown Fry, still offered here. Chuck originally got the recipe for the "Hanger", as we fondly call it, from the owner of the Blue Bell Cafe on Main Street. It's made with ham, bell peppers, onions, oysters, eggs, and bacon. You'll find it on our American menu under "Omelettes". Why not stop in soon to try it, or choose from one of our other great dishes: